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The three dozen cheese making members of the Vermont Cheese Council produce over 150 varieties of small-batch, specialty cheeses. Artisan cheeses can be found throughout the state.
Read more |  | Vermont has more breweries per capita than anywhere in United States. Visit one of our many breweries and brew-pubs.
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The Vermont vineyards and wineries are dedicated to provide their customers with high quality Vermont wines. Our honey, apples and berries are found in our meads, ciders and fruit wines.
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| Click here to read more about our sugaring season, chocolatiers and pick your own and farm stands.
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